记作业>英语词典>refined sugar翻译和用法

refined sugar

英 [rɪˈfaɪnd ˈʃʊɡə(r)]

美 [rɪˈfaɪnd ˈʃʊɡər]

网络  精糖; 精制糖; 白糖; 粗糖再加以精炼为精糖; 精糖亦称精制糖

医学化学

英英释义

noun

  • a white crystalline carbohydrate used as a sweetener and preservative
      Synonym:sugar

    双语例句

    • Refined carbs and sugar will take a toll on energy levels, so be sure to eat a healthy lunch that includes a good mix of lean protein, veggies, complex carbs, and healthy fats.
      精制碳水化合物和糖分会严重消耗你的能量,所以午餐一定要吃得健康,要包括瘦肉蛋白、蔬菜、复杂的碳水化合物和健康的脂肪。
    • Refined sugar has had all the impurities removed.
      精制糖已经清除所有的杂质了。
    • This happens in part because refined carbohydrates raise blood-sugar levels, setting up an insulin surge that drives blood sugar down again, causing rebound hunger.
      这其中的部分原因是,精制碳水化合物会提高血糖含量,促使胰岛素大量上升,再次降低血糖,进而引发饥饿感。
    • The Study of the Optimal Clarification Process of Refined Sugar
      精炼糖最佳清净工艺研究
    • For many food product applications, sucrose is not crystallized; rather, it is shipped as a refined aqueous solution known as liquid sugar.
      在许多食品中,蔗糖的粉末结晶;而是以一种提纯水溶液即液态糖来运输的。
    • Granule categories: knot refined monosodium glutamate, granular drug, capsule, seed, chemical raw materials, sugar, chicken essence, melon seeds, nuts, pesticides, fertilizers, fodder and so on.
      颗粒类:结精味精、颗粒状药品、胶囊、种子、化学原料、砂糖、鸡精、瓜子、果仁、农药、肥料、饲料等。
    • Studies show that replacing fat with refined carbohydrates like bread, rice and sugar can actually worsen cardiovascular health, so the guidelines encourage Americans to focus not on the amount of fat they are eating but on the type.
      研究显示,以面包、大米和糖等精制碳水化合物来替代脂肪实际上反而会令心血管健康恶化,所以新指南鼓励美国人不要只盯着脂肪总量,更重要的是要看他们食用的是何种类型的脂肪。
    • Added sugar ( refined white sugar or honey) has no nutritional benefit. The NHS says added sugar can safely make up 10 per cent of a daily calorie intake.
      另外,添加糖(无论是精制白砂糖还是蜂蜜)都没有任何营养价值。英国国民保健服务称添加糖在日常卡路里增加值中占10%。
    • Refined sugar; refined oil; to gild refined gold-Shakespeare.
      精糖;经过提纯的油;为纯金镀金-莎士比亚。
    • The more refined sugar we eat, the more our bodies produce harmful low-density lipoprotein rather than the more benign high-density lipoprotein.
      们吃的糖越多,我们的身体里就会分泌更多的低密度脂蛋白,同时降低我们身体中高密度脂蛋白。